From Ellen Kanner (Huffington Post’s Meatless Monday blogger, and the Miami Herald’s Edgy Veggie columnist) Serves: 6 to 8 2 tablespoons olive oil 1 fennel bulb 2 pounds kale (roughly 8 cups, packed) 1/4 cup sherry 1 pinch red pepper flakes 1/3 cup dried cranberries 1/3 cup walnuts sea salt and pepper to taste Heat oil in a large pot […]
Author Archive | windwhippedfarm
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Kohlrabi
Kohlrabi is great to eat just peeled and sliced. But if you’re looking for something a bit different, this Kohlrabi bulb and Apple salad below is very tasty and has a nice crisp texture. Kohlrabi and Apple salad 1 pound of Kohlrabi bulb (peeled and cut into sticks) 2 apples (peeled and cut into sticks) […]
Waiting list for the veggie box
As of May 23rd we have sold all veggie boxes but meat boxes are still available. We have however started a waiting list so that, in the event of a cancellation, we may pass on the opportunity to another member. To add your name to the veggie box waiting list, or to sign-up for a meat […]
Veggie boxes almost sold out, meat boxes still available
We have a few veggie boxes still available at the (Friday) Metchosin and the (Wednesday) La Piola Restaurant pick-up locations. Veggie boxes for the (Monday) Oscar Street (Fairfield/Cook Street Village) have been sold out but we are starting a waiting list. Meat boxes are still available for all three locations. We have two egg suppliers […]
All box options are still available
We are excited to say that the Local Food Box Program is being very well received, thank you to the many people who have helped us get the word out. All box options are still available but they are going fast. If you are interested in the box program we suggest you take a look […]